NAAN

NAAN

Ingredients:

*2 tsp dry active yeast

*4 tsp warm milk

*2 tsp sugar

*4 cups all purpose flour

*1 tsp baking powder

*Salt to taste

*2/3 cup milk

*2/3 cup yogurt,beaten

*1 egg beaten (optional)

*1 tsp vegetable oil

*Oil for greasing

*Chopped coriander to sprinkle (optional)


Method:


1.Pre heat oven to 400F.

2.Mix the yeast in warm milk and sugar and leave it to become frothy.

3.Shift the flour ,baking soda,salt.Make well and fold in the yeast ,milk yogurt egg and oil.

4.Knead the dough well.Tightly cover the bowl and keep in a warm place until the dough double in size.(to check push figure in dough- it should spring back.)

5.Roll out the dough on a floured surface.

6.Make each naan in desired shape.(preferably slipper shaped)

7.Sprinkle with coriander leaves.

8.Place on lightly greased tray and bake for 10-15 min.