PERAL ONION SAMBAR

peral onion sambar:

Ingredients:
1. Toor dal - 1 cup
2. Pearl Onion - 20
3. Tomato - 2
4. Curry leaves -8
5. Red chilly Powder - 1/2 tsp
6. Sambar masala - 1 tsp
7. Mustard - 1/2 tsp
8. Oil - 2 tsp
9. Turmeric - 1/4 tsp
10. Jaggery - 1/2 tsp
11. Garlic cloves - 2
13. Salt as per taste
14. Coriander for garnishing(optional)

Preparation:

1. Cut the tomatoes and peel the outer skin of pearl onions.
2. Cook the dal, tomato and onion.
3. In a container , heat oil add mustard, garlic,curry leaves and turmeric.
4. When mustard start spluttering, add the cooked dal,onion and tomato.
5.Add Sambar powder,chilly powder and jaggery.Ad salt as per taste. Allow to boil.
6. Garnish with Coriander(optional).

This sambar taste yummy with idli or rice.